Italian Traditional Lombo

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Italian Traditional Lombo

This product has been made dusting a traditional method of working the pig. The Italian Lombo from Mario carrabs is one of the specialities from the Italian and Irpinian tradition.Indispensable in you Italian cuisine! Click on the photo for details

	Product Name+	Price	Buy Now	Manufacturer
	Traditional Irpinian Lombo	12.60EUR		Mario Carrabs

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references:

Macelleria Mario Carrabs di Mario Carrabs
Via Campo S.Leonardo, 1- 83040 - Gesualdo (AV)
P.Iva 01855190649
info@mariocarrabs.com
tel.0039-0825-401624

Soppressata> Guanciale> SalsicceStagionate > PancettaArrotolata > CapicolloSpecial > Caciocavallo> Lombo> PancettaTesa> CestoVimini > CestoRicco > PiccoloForziere > SecchielloPiccante > Cassetta> CassettaVini Taurasi > Refiano-Vino Fiano Di Avellino > Nestor- Vino Greco Di Tufo > SantoStefano- Vino Irpinia Campi Taurasini> Lila- Vino Falanghina > Opera- Vino Taurasi D.o.c.g.

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