Italian Guanciale- Irpinian Guanciale

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Italian Guanciale- Irpinian Guanciale

Traditional Guanciale produced in Irpinia by Mario Carrabs.This product has been made dusting a traditional method of working the pig. The Italian Guanciale comes from the hands of Mario and brings in your home the fashinating flavour of the ancient tradition. Is a typical Italian Food you cannot miss! Click on the image for details!!!

	Product Name+	Price	Buy Now	Manufacturer
	Traditional Gesualdo Guanciale	16.66EUR		Mario Carrabs

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references:

Macelleria Mario Carrabs di Mario Carrabs
Via Campo S.Leonardo, 1- 83040 - Gesualdo (AV)
P.Iva 01855190649
info@mariocarrabs.com
tel.0039-0825-401624

Soppressata> Guanciale> SalsicceStagionate > PancettaArrotolata > CapicolloSpecial > Caciocavallo> Lombo> PancettaTesa> CestoVimini > CestoRicco > PiccoloForziere > SecchielloPiccante > Cassetta> CassettaVini Taurasi > Refiano-Vino Fiano Di Avellino > Nestor- Vino Greco Di Tufo > SantoStefano- Vino Irpinia Campi Taurasini> Lila- Vino Falanghina > Opera- Vino Taurasi D.o.c.g.

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